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Banan split cake

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Ingredients

  • ingredients:
  • graham cracker crust: 1 stick of butter+ 2 cups
  • graham cracker (9x13)
  • 2 cups powdered sugar
  • 1 /3 cup milk
  • 2- 8 ounce packages of cream cheese
  • 1 tsp. vanilla
  • 6 bananas, sliced (lengthwise)
  • 1 - 20 ounce can of crushed pineapple
  • 16 ounces of whipped topping
  • chocolate syrup
  • chopped nuts (preferably pecans)
  • maraschino cherries

Details

Servings 8
Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

Mix powdered sugar, milk, cream cheese, and vanilla. Spread on
to graham cracker crust. Spread on pineapples. Lay bananas on.
Spread on whipped topping. Pour desired amount of syrup. Then
sprinkle nuts and cherries.
•Tip: Let bananas soak in the pineapple juice to keep them from
browning and for extra flavor.

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