Swiss Chicken Casserole

By Linda1128

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Ingredients

6 boneless skinless chicken breasts
4 4x4 swiss cheese
1 10oz can cream of chicken soup
1/4 cup milk
2 cups her seasoned stuffing cubes
1/4 cup butter melted

Details

Preparation

Step 1

Arrange chicken breasts in lightly greased 8x8 baking dish. Top with cheese slices, Combine soup and milk stir well and spoon over chicken. sprinkle with stuffing drizzle wmelted butter over stuffing. Cover Bake 350 for 50 minutes