Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- Salad greens
- Plum tomatoes, sliced crosswise
- Fresh basil, cut into ribbons
- Part-slim mozzarella, cut into 1/4 inch thick slices
- extra virgin olive oil
- freshly ground pepper
Details
Preparation
Step 1
Arrange greens on salad plates. Arrange tomato and mozzarella slices in attractive pattern over the greens.
Sprinkle basil evenly. Sprinkle lightly with extra virgin olive oil and pepper.
Review this recipe