Vinaigrette Dressing
By Hklbrries
"This dressing is most commonly used on salads, but I like to warm the mixture and dip toasted pieces of pita in it for a snack."
Anai Rhoads
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Ingredients
- 1/2 cup olive oil
- 1 minced garlic clove
- 1/4 cup fresh lemon or lime juice
- 1/4 tsp salt
- 1/4 tsp freshly ground pepper
- 1/4 thyme leaf (dried)
Details
Servings 1
Adapted from vegweb.com
Preparation
Step 1
Combine all the ingredients in a covered container. Shake well. Let stand for about 30 minutes before using.
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