jalepeno Roll-ups
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Ingredients
- JALAPENO ROLL-UPS
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- 1 10) large LC tortillas (about 10)
- 5-6 5 chopped (I used sliced from the jar, about 5 forkfuls, then chop)
- 16 oz. shredded cheddar
- 1/2 small onion-FINELY chopped
- 16 oz. sour cream
- 8 oz. cream cheese -softened
- to everything. Scoop large spoonful and spread to edges on tortillas.
- Roll and place in casserole dish.
- 1 and chill at least 1 hour.
- Slice and place around cup of salsa. ENJOY!!
- I save the ends for my hubby!
Details
Preparation
Step 1
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