Pecan Pie
By Cindy_Wicker
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Ingredients
- 3 eggs beaten
- 1 cup Karo syrup
- 1 cup sugar
- 2 tbsp. butter, melted
- 1 tsp. vanilla
- 1 1/2 cup nuts
Details
Servings 8
Preparation
Step 1
Stir first 5 ingredients. Stir in pecans. Pour into uncooked pie shell. Bake at 350 degrees for 50-55 minutes or until knife inserted halfway to center comes out clean.
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