Sweet Potato Soufflé

By Cindy_Wicker

Ingredients

• 3 cups sweet potatoes (5-6 medium)
• 1/2 cup sugar
• 1/2 stick butter
• 1/2 cup milk
• 1 tsp. vanilla
• 2 eggs, beaten

Preparation

Step 1

Bake sweet potatoes and peel. Mix well with mixer.

Topping:
½ cup brown sugar
1 cup chopped nuts
½ stick butter
1/3 cup flour

Mix above ingredients together and sprinkle over potato mixture. Bake at 350 degrees for 30 minutes. Alternate topping: after baking soufflé, put marshmallows on top and put under broiler. Watch until lightly brown.