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Peanut Butter Nutella Brownies

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Ingredients

  • 1 cup butter
  • 2 cups sugar
  • 2 teaspoons vanilla extract
  • 4 large eggs at room temperature
  • 1 cup all-purpose flour
  • 3/4 cup good quality cocoa
  • 1/8 tsp salt
  • 1/2 teaspoon baking powder
  • 1/2 cup Nutella
  • 1/2 cup peanut butter

Details

Preparation

Step 1

Preheat the oven to 350 degrees.

Prepare a glass 9 by 13-inch baking dish with cooking spray.

Melt the butter over very low heat; when melted remove from heat and gently pour into a large bowl. With a wooden spoon stir in the sugar and vanilla. Add the eggs 1 at a time, beating well after each addition. Add flour, cocoa, baking powder and salt in a medium bowl and whisk together. Combine the flour mixture slowly to the butter, sugar, and egg mixture – mix well.

Mix the peanut butter and Nutella in a small microwave safe bowl, and heat until it reaches a runny consistency. Stir the mixture into the batter; then pour it into the baking dish.

Bake for 30 minutes.

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