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Ingredients
- 2 eggs
- 1/2 cup sugar
- 1 2/3 cup crushed cornflakes
- 2/3 cup chopped pecans
- 1/2 teaspoon salt
Details
Servings 30
Preparation
Step 1
Beat the eggs in a mixing bowl. Add the sugar. Stir in the cornflakes, pecans and salt. Drop by spoonfuls onto a greased cookie sheet. Bake at 350 for 10 minutes.
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