Simple flourless cheese sauce

By CheeseDiva

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Ingredients

3/4 cup milk
2 tbsp butter
2 tbsp cream cheese
1 1/2 cup shredded cheddar cheese
1 pinch salt

Details

Servings 4
Adapted from cookpad.com

Preparation

Step 1

Heat milk and butter in a sauce pan over medium-low heat.

Once it comes to a light simmer, add cream cheese and shredded cheddar cheese. Stir constantly.

Once cheese has melted, salt to taste. This sauce goes well with cooked broccoli. It also tastes good on a hamburger. You can also drizzle it over breakfast hashbrowns. Make it your own!