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Beer Bread

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Ingredients

  • 3 Cups Self Rising Flour or 4 Cups Bisquick Mix
  • 3 Tbs Sugar
  • One 12 oz can Beer

Details

Preparation

Step 1

Put Flour in large bowl. Add Beer, Sugar, and salt to taste. Mix thoroughly. Spread in greased 9 X 5 X 3" pan. Bake at 375 degrees for 45 to 60 minutes until done.

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