Pecan Meltaways
By MarieR
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- Ingredients
- 1 cup butter, softened
- 1/2 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 2-1/4 cups all-purpose flour
- 1/4 teaspoon salt
- 3/4 cup chopped pecans
- Additional confectioners' sugar
Details
Servings 4
Preparation time 15mins
Cooking time 25mins
Adapted from tasteofhome.com
Preparation
Step 1
Directions
In a large bowl, cream the butter, confectioners' sugar and vanilla until light and fluffy. Combine flour and salt; gradually add to creamed mixture and mix well. Stir in pecans. Refrigerate until chilled.
Roll into 1-in. balls and place on ungreased baking sheets. Bake at 350° for 10-12 minutes or until set. Roll warm cookies in additional confectioners' sugar; cool completely on wire racks. Roll cooled cookies again in confectioners' sugar.
Review this recipe