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Lemon Fluff Cake

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Lemon Fluff Cake 1 Picture

Ingredients

  • 1 package Lemon Cake Mis
  • 1 package Lemon Jello
  • 4 eggs
  • 3/4 cup water
  • Salad or other oil (not Olive)
  • one orange
  • one lemon
  • 1 cup powdered sugar

Details

Preparation

Step 1

Preheat oven to 350 degrees.

Mix cake mix, Jello, eggs and water together well. Add 1 cup of oil

Bake in greased, floured loaf pan for 35-40 minutes.

Topping

Mis together well the rind of one orange, rind of one lemon, juice of one lemon and 1 cup powdered sugar.

Poke holes in cake after it has baked and while still hot. Pour sugar/fruit mixture over the cake. Cake will soak up mixture, then close over it.

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