Cheese Ball I

By á-3446

This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers."

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 3 1/2 cups shredded sharp Cheddar cheese
• 1 (1 ounce) package Ranch-style dressing mix
• 2 cups chopped pecans
• 4 pecan halves

Details

Servings 32
Preparation time 15mins
Cooking time 15mins
Adapted from allrecipes.com

Preparation

Step 1

1.In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves.

Refrigerate for at least 2 hours, or overnight.