Christmas Coffee

By draingal

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Ingredients

10 cup pot of brewed coffee
1/2 cup sugar
1/4 cup unsweetened cocoa
1/4 tsp. cinnamon
1/3 cup water
whipped topping
milk and sugar for dressing coffee

Details

Preparation

Step 1

Brew a 10 cup pot of coffee. Over medium heat, boil for 1 minute: water, sugar, cocoa, and cinnamon, stirring frequently. Add to coffee, stir and serve immediately.

* Serve with whipped topping, milk, and sugar.