Raspberry, Oat-nut Breakfast Bars (P 3)

By Bailey1_

Ingredients

• 1/4 c nuts (chopped) - I mixed cashew, almond & pecan
• 1/4 c oats
• 1/2 c oat flour (throw it in the blender/ninja)
• 1/2 tsp Cinnamon
• 1/2 tsp baking powder
• 1/2 tsp sea salt
• 3 TB Xylitol
• 1 egg
• 1/4 c almond/coconut milk (unsweetened)
• 1 tsp vanilla
• 2 TB coconut oil (melted)
• 1 small zucchini (shredded in blender/ninja)

Details

Servings 1
Adapted from facebook.com

Preparation

Step 1

Combine dry ingredients & wet ingredients separately.
Mix them together with the raspberries.
Line a 7x7 baking dish with parchment (I love the one that is 1/2 parchment & 1/2 aluminum foil as it holds it's shape better.
Bake at 350 for 40 min.
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