Roasted turkey coleslaw
By LFritz527
Calories 233
Protein 29g
Carb 22g
Fat 3g
Sat Fat 1g
Cholestrol 59mg
Fiber 5g
Sodium 163mg
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Ingredients
- DRESSING:
- 4 c shredded green cabbage
- 1 c shredded red cabbage
- 1 c shredded carrots
- 1/2 c chopped broccoli florets
- 10 seedless red grapes, halved
- 1/2 cup mandarin oranges drained
- 1 1/2 cup roasted turkey shredded
- 1/2c plain nonfat yogurt
- 3 Tbsp cider vinegar
- 2 Tbsp chopped fresh dill
- 2 Tbsp yello mustard
- 1-2 tsp honey
- 1 tsp poppy seeds
Details
Servings 4
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
Combine cabbages, carrots, broccoli. add grapes, oranged and turkey. Toss to combine. In small bowl combine dressing ingredients and pour over cabbage and coat evenly. Refrigerate at least 20 minutes.
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