Menu Enter a recipe name, ingredient, keyword...

Roasted turkey coleslaw

By

Calories 233
Protein 29g
Carb 22g
Fat 3g
Sat Fat 1g
Cholestrol 59mg
Fiber 5g
Sodium 163mg

Google Ads
Rate this recipe 0/5 (0 Votes)
Roasted turkey coleslaw 1 Picture

Ingredients

  • DRESSING:
  • 4 c shredded green cabbage
  • 1 c shredded red cabbage
  • 1 c shredded carrots
  • 1/2 c chopped broccoli florets
  • 10 seedless red grapes, halved
  • 1/2 cup mandarin oranges drained
  • 1 1/2 cup roasted turkey shredded
  • 1/2c plain nonfat yogurt
  • 3 Tbsp cider vinegar
  • 2 Tbsp chopped fresh dill
  • 2 Tbsp yello mustard
  • 1-2 tsp honey
  • 1 tsp poppy seeds

Details

Servings 4
Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

Combine cabbages, carrots, broccoli. add grapes, oranged and turkey. Toss to combine. In small bowl combine dressing ingredients and pour over cabbage and coat evenly. Refrigerate at least 20 minutes.

Review this recipe