Smoked Salmon Dip
By Cindy_Wicker
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4/5
(3 Votes)
1 Picture
Ingredients
- 8 oz. cream cheese
- 4 oz. smoked salmon
- 2 tbsp. prepared horseradish
Details
Servings 24
Preparation
Step 1
Blend all together. Cover and refrigerate at least 3 hours to chill.
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