Snow ball Cookies

By lisapearce

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Ingredients

1 cup flour
1/2 cup butter
1 cup finely chopped pecans
2 TBS sugar
1/8 tsp salt
1 tsp vanilla
Confectionery sugar ( XX sugar)

Details

Cooking time 10mins

Preparation

Step 1

Mix all ingredients together. Dough will be crumbly.

Refrigerate 30 minutes. Roll into small balls.

Bate at 375 for 10-12 minutes. Let stand 1 minute. Move to wire rack and cool slightly. Roll in XX sugar. Store in air tight container. May be frozen.