Fajitas

By scarlethawthorne

This is an amazing dish and a must have for any summer day.

Ingredients

• Marinated chicken or beef (See my Mexican cookbook for marinade recipe)
• Oven roasted tri colored bell peppers, pan fried mushrooms and onions or corn and black bean salsa (See my Mexican cookbook for recipe)
• Fresh lime
• Salt and pepper (for vegetables)
• Lime cilantro rice (See my Mexican cookbook for recipe)
• salsa (store bought)

Details

Adapted from photo2.foodgawker.com

Preparation

Step 1

Fill your tortilla warmer with flour tortillas. Microwave covered for 1 minute and let sit covered. Fill center with marinated meat then a layer of roasted bell peppers or corn and black bean salsa. Squeeze lime juice on top and close. Serve with lime cilantro rice and a sour cream side and salsa side.