Satay Sauce

By Leesa W

Ingredients

• 1 (10 ounce) can coconut milk
• 1/2 cup crunchy peanut butter
• 1/2 small onion, grated
• 1 tablespoon dark soy sauce
• 2 teaspoons brown sugar
• 1/2 teaspoon red pepper flakes

Details

Servings 2
Preparation time 5mins
Cooking time 10mins
Adapted from allrecipes.com

Preparation

Step 1

In a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes. Bring to a boil, stirring frequently. Remove from heat, and keep warm.