- 4
- 5 mins
- 25 mins
5/5
(2 Votes)
Ingredients
- 2 cups (4oz) French's Original or Cheddar French Fried Onions
- 4 boneless, skinless chicken breasts
- 1 egg, beaten
Preparation
Step 1
Crush French Fried Onions in plastic bag.
Dip chicken into egg; then coat in onion crumbs.
Bake at 400* for 20 minutes until no longer pink in center.
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