The Most Awesome Apple Dumplings
By MaryEllen
OMG these are so good!! My family absolutely loves them... how could anyone not like this with tender apples wrapped in a yummy dough and a sweet cinnamon-brown sugar sauce... top it off, warm from the oven with a scoop of vanilla ice cream or REAL whipped cream.... ooo yum...
0 Picture
Ingredients
- 2 cups flour
- 1 teaspoon salt
- 1/2 tablespoon baking powder
- 1 cup cold butter, cut into 32 pieces
- 1 egg
- 1/2 cup cold water
- 1 tablespoon vinegar
- 2 -3 apples, sliced and peeled
- 2 cups brown sugar
- 2 cups water
- 1/4 cup butter
- 1/2 teaspoon cinnamon
Details
Servings 1
Preparation time 20mins
Cooking time 50mins
Adapted from dessert.food.com
Preparation
Step 1
1 Mix together the flour, salt, and baking powder. 2 Cut in butter until mixture resembles coarse crumbs. 3 Beat egg, add to flour mixture. 4 Add vinegar and water to flour mixture. 5 Mix until dough forms. 6 In a medium saucepan over medium-high heat, melt butter for sauce. 7 Add brown sugar, water, and cinnamon and bring to a boil. 8 Remove from heat. 9 Roll out dough into 4 pieces. 10 Place 3-4 apple slices on each piece of dough, wrap dough around apples; covering completely. 11 Place apple dumplings, seam side down in 8 x 8 inch square baking pan. 12 Pour sauce over dumplings. 13 Bake in preheated 375 oven for 30 minutes. 14 Serve with icecream or whipped cream.
Review this recipe