chocolate Chip Cookies

By scottsdalejulie

Ingredients

• Nutrition information per cookie :
• Why not try a tried and true LC recipe, this one is the best I have had in all my years of doing LC
• Chocolate Chip Cookies
• 1/2 cup almond flour
• 1 cup Carbquik
• 1/2 tsp baking soda
• 1/2 cup polydextrose
• 1 egg
• 3/4 cup butter, softened
• 1/4 cup granulated splenda
• 1 Tbsp brown diabetisweet (my tweak)
• 2 Tbsp erythritol (my tweak)
• 1/4 cup vanilla Designer whey powder
• 2 tsp vegetable glycerin
• 1/2 tbsp black strap molasses
• 1/2 tsp vanilla extract
• 1 cup sugar free semi-sweet chocolate morsels
• 1/2 cup chopped walnuts
• Combine all sugars with butter, set aside. Add ,vanilla, glycerin,molasses and egg and mix till all creamed nicely, then add in all dry ingreients,chocolate chips and nuts. Chill cookie dough for 15 minutes in refrigerator before proceeding.
• Drop by heaping tablespoon onto baking sheets covered with parchment paper, I used my silpat.
• Bake in preheated 375 oven for 8-10 minutes, or until golden brown, it took mine 10 minutes. Let stand for 1 minute, remove to wire racks to cool completely. I got 25 cookies.
• Net Carbs: 1.4 carbs

Preparation

Step 1

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