Strawberry Rhubarb Muffins

By Jacky H

Ingredients

• 1 3/4 flour
• 1/2 cup sugar
• 2 1/2 tsp baking powder
• salt
• 1 egg (slightly beaten)
• 3/4 cup milk
• 1/3 oil
• 3/4 cups strawberries
• 1/2 cup rhubarb

Details

Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Mix together flour, sugar, baking powder and salt
In another bowl, combine egg, milk and oil
Stir egg mixture into dry ingredients
Fold fruit into batter
Line muffin tins with paper cups. Fill muffin cups with batter
Bake about 30 minutes at 400 degrees