Hershey Kiss cookies

By Jody

Ingredients

• Ingredients
• 2 2/3 cups flour
• 2 teaspoons baking soda
• 1 teaspoon salt
• 1 cup butter
• 2/3 cup creamy peanut butter
• 1 cup sugar
• 1 cup brown sugar, firmly packed
• 2 eggs
• 2 teaspoons vanilla extract
• Additional sugar
• 5 dozen Hershey Kisses, unwrapped

Details

Adapted from donogh.com

Preparation

Step 1

1.In a medium bowl
, mix flour, baking soda and salt and set aside.
2.Place butter and peanut butter in electric mixer vowl and mix until smooth.
3.Beat in sugars until light and fluffy.
4.Add eggs and vanilla and mix until smooth.
5.Stir in flour mixture. Add additional flour if needed to make dough firm enough to roll in balls.
6.Make balls out of level tablespoons of dough, roll in sugar. Place 2 inches apart on ungreased cookie sheet and bake at 375 degrees F. for 8 minutes - 12 minutes. they should be slightly underdone.
7.Remove from oven and add 1 Kiss to the center of each cookie. Return to the oven and bake for 2 more minutes. Cool and enjoy.