- 4
5/5
(1 Votes)
Ingredients
- 1/2 onion, chopped
- 2 cloves garlic, peeled and chopped
- 1 cup lemon juice
- 1/4 cup olive oil
- 1 Tbsp white wine
- 1 tsp worcestershire sauce
- 1 tsp hot pepper sauce
- 1 Tbsp pepper
- 1 tsp celery salt
- 1 tsp salt
- 4 1-1/2 lb Cornish game hens
Preparation
Step 1
In a large glass or plastic bowl, mix all ingredients except hens. Place Cornish hens in the bowl, coating evenly with the marinade mixture. Cover, and marinate in the refrigerator at least 4 hrs.
Preheat an outdoor grill for medium heat, and lightly oil grate.
Cook hens about 1 hr on the prepared grill, brushing occasionally with remaining marinade, until no longer pink and juices run clear.
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