Morning Glory Muffins

By Karins_Cookin

Ingredients

• 1 cup all-purpose flour
• 1 cup Whole Wheat Flou
• 1 cup white sugar
• 2 teaspoons baking soda
• 2 teaspoons ground cinnamon
• 1/4 teaspoon salt
• 2 cups carrots, shredded
• 1/2 cup raisins
• 2 apples, shredded or chopped
• 3 eggs
• 2 bananas, mashed
• 2 teaspoons vanilla extract

Details

Servings 20
Adapted from food.com

Preparation

Step 1

Prep Time: 30 mins
Total Time: 50 mins
1. Preheat oven to 350 degrees F. Grease or line 20 muffin cups.

2. In a large bowl, whisk together flour, sugar, baking soda, cinnamon, and salt. Stir in the carrots, raisins and apples.

3. Mash the bananas, either by hand or in a processor.

4. In a separate bowl, beat together eggs, bananas and vanilla. Stir egg mixture into the carrot/flour mixture, just until moistened.

5. Scoop batter into prepared muffin cups.

6. Bake for 20 minutes, until a toothpick inserted into center of a muffin comes out clean.