BBQ Pork Chops

By bklynmommy

Ingredients

• 1/2 cup water
• 3 tablespoons vinegar
• 2 tablespoons sugar
• 1 tablespoon yellow mustard
• 1/4 teaspoon salt
• 1/4-1/2 teaspoon pepper
• 1/8 teaspoon red pepper
• 1 medium onion, diced or sliced
• 1/2 cup ketchup
• 2 tablespoons Worcestershire sauce
• 1 -2 teaspoon liquid smoke
• 6 pork chops
• oil

Details

Servings 6
Adapted from food.com

Preparation

Step 1

Sauce: In pan combine water,vinegar,sugar,mustard,salt, pepper,and red pepper and onion.

You can add a small amount of lemon juice if desired.

Bring to a boil, then reduce heat and simmer uncovered 20 minutes.

Stir in ketchup, Worcestershire sauce, and liquid smoke and return to a boil.

Remove from heat.

Brown the chops on both sides and place in a casserole dish.

Pour the sauce over the chops.

Bake 350 25-30 minutes.