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Deborah's Louisiana Fried Spicy Cabbage

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Ingredients

  • 1 Fry bacon until crisp and well browned.
  • 2 Add chopped onion and stir until limp.
  • 3 Add pepper flakes, cabbage, salt & pepper.
  • 4 Stirring well so that all the cabbage is coated.
  • 5 Cover and cook over low heat until cabbage is limp and tender.
  • ? Have a question about this recipe? Ask the community.

Details

Servings 1
Adapted from food.com

Preparation

Step 1

Directions:

Prep Time: 0 mins

Total Time: 0 mins

1 Fry bacon until crisp and well browned.

2 Add chopped onion and stir until limp.

3 Add pepper flakes, cabbage, salt & pepper.

4 Stirring well so that all the cabbage is coated.

5 Cover and cook over low heat until cabbage is limp and tender.

? Have a question about this recipe? Ask the community.

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