Pan Fried Fish

By Thom7747

Fried is not good for you but is the most flavorful way to cook some fish.

Ingredients

• fish
• salt
• flour
• corn meal
• oil for frying

Details

Servings 1
Adapted from thomcooks.com

Preparation

Step 1

Scale and clean fish well, and wash very good in cold water.
1. If small, fry them as they are.
2. If large, cut them so they will cook better.
3. Salt them and then roll them in flour and meal mixed equally.
4. Fry in ½ to 1" of hot fat. 
5. Turn and brown on both sides.

Serve hot.