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Pancakes, Old Fashioned

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Ingredients

  • • 1 1/2 cups all-purpose flour
  • • 3 1/2 teaspoons baking powder
  • • 1 teaspoon salt
  • • 1 tablespoon white sugar
  • • 1 1/4 cups milk
  • • 1 egg
  • • 3 tablespoons butter, melted

Details

Servings 8

Preparation

Step 1

In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.

Brown on both sides and serve hot

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