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Corn Pudding

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Simple is not bad. As a matter of fact, this Recipe is very simple to prepare and is very good.

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Rate this recipe 5/5 (2 Votes)
Corn Pudding 1 Picture

Ingredients

  • 1 (16 oz.) can canned cream-style corn
  • 1/4 cup flour
  • 1/4 cup sugar
  • 3 tablespoons American cheese, grated
  • salt and pepper, to taste
  • 1/4 cup butter, melted
  • 1 egg
  • 3/4 cup milk

Details

Servings 4
Adapted from thomcooks.com

Preparation

Step 1

Mix all ingredients together.
 
Pour into a greased casserole dish.
 
Bake at 375°F for 45 minutes.

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