Dreamsicle Fudge

By Texaschef11

Ingredients

• 3/4 cup butter
• 3 cups sugar
• 3/4 cup whipping cream
• 12 oz pkg white chocolate chips or 12 (1 oz) squares white chocolate, chopped
• 1 (7 oz) jar marshmallow creme
• 3 teaspoons orange extract
• 12 drops yellow food coloring
• 5 drops red food coloring

Preparation

Step 1

In a heavy saucepan, combine butter, sugar, and whipping cream. Cook and stir on low heat until sugar is dissolved. Bring to a boil; cook and stir for 4 minutes.

Remove from heat, stir in white chocolate and marshmallow creme. Remove 1 cup and set aside. Add orange extract and coloring to the remaining mixture. Stir until blended. Pour into an 8 or 9 inch square pan that has been lined with foil and sprayed with nonstick spray. Drop reserved mixture by tablespoons on top and cut through with a knife to swirl.


Let pan cool in refrigerator for several hours until set.