Black-and-White Snowballs

By mamacasma

Ingredients

• 2 cups of any of the following:
• chocolate crisp rice cereal
• sweetened flaked coconut
• mini–chocolate chips
• chopped chocolate-covered
• almonds
• chopped glazed walnuts
• crushed chocolate wafers
• crushed almond crisp cookies
• 1 pint light vanilla, chocolate or coffee ice cream

Details

Servings 12

Preparation

Step 1

1. Place desired coating on a sheet of waxed paper. Place a foil-lined baking sheet in freezer.

2. Roll a scoop of ice cream (about 1 3/4-in.) in coating; arrange on baking sheet in freezer.

Tip: Store frozen ice cream balls in an airtight container in freezer for up to 2 weeks.