Banana French Toast

By kristayoder

Ingredients

• 8 slices Raisin Bread
• 2 bananas, sliced
• 1 c milk
• 4 oz cream cheese
• 3 eggs
• 1/3 c sugar
• 3 T flour
• 2 t vanilla
• powdered sugar

Details

Servings 8

Preparation

Step 1

1) Place 4 slices of bread in a single layer in a greased 9 in. square pan.

2) Top with bananas and remaining 4 slices of bread.

3) Blend remaining ingredients until smooth.

4) Pour over raisin bread. Let stand 5 min or refrigerate overnight.

5) Bake at 350 degrees F for 40-45 min (50 min if refrigerated).

6) Cut diagonally and sprinkle with powdered sugar.