Basic Crepe Batter

By phowley

Ingredients

• 2 eggs, beaten
• 1 c milk
• 1 c flour
• 1 tbsp melted butter
• pinch of salt

Preparation

Step 1

In bowl, add milk to beaten eggs.
Gradually pour in flour, stirring constantly with a wire whisk or fork until mixture is smooth.
Add butter and salt.
Mix until smooth.
Batter should have the consistency of fresh cream.