Cherry Fluff Recipe

By Queentut

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Ingredients

1 package (8 ounces) cream cheese, softened
1 can (20 ounces) crushed pineapple, undrained
1 can (21 ounces) cherry pie filling
1/2 cup chopped pecans
1 carton (8 ounces) frozen whipped topping, thawed
Additional whipped topping and cherries, optional

Details

Servings 10
Preparation time 15mins
Cooking time 15mins
Adapted from Taste of Home.com

Preparation

Step 1

In a large bowl, beat cream cheese and pineapple. Stir in pie filling and pecans. Fold in whipped topping. Spoon into individual dessert dishes. Garnish each with additional whipped topping and a cherry if desired. Cover and chill until serving. Yield: 10 servings.