Menu Enter a recipe name, ingredient, keyword...

Ice Cream Bread (so easy)


Recipe from FaceBook

Use any flavor of Ice Cream..just make sure it's not non-fat or low-fat.

Google Ads
Rate this recipe 4.7/5 (25 Votes)
Ice Cream Bread (so easy) 1 Picture


  • 2 cups Ice Cream
  • 1-1/2 cup Self-Rising Flour


Adapted from


Step 1

Stir together ice cream and flour, stirring just until flour is moistened. Spoon batter into a greased and floured 8×4 inch loaf pan. Bake at 350 degrees for 40 to 45 minutes or until a wooden pick inserted in the center of the bread comes out clean. Remove from the pan, and cool on a wire rack.

Review this recipe