CHOPPED BLUE CHEESE SALAD
By swatts1129
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Ingredients
- PECANS
- 1/3 CUP SLICED PECANS
- 1/2 TSP CINNAMON
- 1 TBSP DARK BROWN SUGAR
- 1 1/2 TSP BUTTER MELTED
- SALAD
- 3 CUPS CHOPPED BIBB LETTUCE
- 3 CUPS REDLEAF LETTUCE
- 3 CUPS ICEBERG LETTUCE
- 1 GREEN ONION, CHOPPED
- SHREDDED CARROTS
- BLUE CHEESE VINAGRETTE
- 1/4 CUP OLIVE OIL
- 1/4 CUP WHITE WINE VINEGAR
- 1/4 TSP BALSAMIC VINEGAR
- 2 TSP DIJON MUSTARD
- 2 TBSP SOUR CREAM
- 2 TBSP CHOPPED FRESH BASIL
- SALT AND PEPPER
Details
Preparation
Step 1
PREP
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