Restaurant-Style Coleslaw I

By bridgetinma

Ingredients

• 1 (16 ounce) package coleslaw mix
• 2 tablespoons minced onion
• 1/3 cup white sugar
• 1/2 teaspoon salt
• 1/8 teaspoon ground black pepper
• 1/4 cup milk
• 1/2 cup mayonnaise
• 1/4 cup buttermilk
• 1 1/2 tablespoons white wine vinegar
• 2 1/2 tablespoons lemon juice

Details

Servings 8
Cooking time 15mins
Adapted from allrecipes.com

Preparation

Step 1

1.Combine the coleslaw and onion in a large bowl.

2.In a separate bowl, combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice; mix until smooth. Pour mixture over the coleslaw and onion; stir well and chill for 1 hour.