Toasted Romano Crostini

By heathergoodman

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Ingredients

1 cup Shredded Romano Cheese
1/2 cup Real Mayo Mayonnaise
4 green onions, chopped
3 Tbsp. chopped roasted red peppers
1 loaf French bread, cut into 1/2-inch slices

Details

Preparation time 10mins
Cooking time 14mins
Adapted from kraftrecipes.com

Preparation

Step 1

PREHEAT broiler. Mix cheese, mayo, onions and red peppers.

SPREAD mixture on bread slices. Place on baking sheet.

BROIL 5 to 7 inches from heat 3 to 4 minutes or until golden brown.