Great Caramel Popcorn

By Tdunl

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

● 6 qt. kernelless popcorn, (about 2 bags) (24 cups)
● 2 cup brown sugar
● 1/2 cup white karo syrup
● 1/2 tsp baking soda
● 2 stick butter
● 1 tsp vanilla

Details

Preparation

Step 1

Put corn in roasting pan. Mix other ingredients in med sauce pan and cook over low heat until dissolved. (DO NOT BOIL!!) Pour over corn and mix thoroughly.

Bake at 250℉ for 1 hour and 20 min, stirring every 20 min.