Chocolate Peanut Butter Fondue
By GusAndUs
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Ingredients
- 1 cup (6 ounces) HERSHEY’®S Semi-Sweet Chocolate Chips
- 1/2 cup sugar
- 1/2 cup milk
- 1/2 cup creamy peanut butter
Details
Preparation
Step 1
In a heavy saucepan, cook and stir the chocolate chips, sugar, milk and peanut butter over low heat until smooth. Transfer to a fondue pot and keep warm.
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