Perfect Pork Loin Roast

By mamacasma

Ingredients

• 1 cup real maple syrup
• 4 Tbsp. prepared Dijon-style mustard
• 2-1/2 Tbsp. cider vinegar
• 2-1/2 Tbsp. soy sauce
• Salt and pepper to taste
• 2-1/2 lb. boneless pork loin roast

Details

Servings 8

Preparation

Step 1

Stir together the maple syrup, mustard vinegar, soy sauce, salt, and pepper in a small bowl. Set aside.

Place pork roast in a shallow roasting pan. Spread glaze evenly over pork roast.

Roast at 350 degrees until internal temperature measured with a meat thermometer reaches 160 degrees, about 45 minutes to 1 1/2 hours. Remove from oven, and let rest about 10 minutes. Slice and serve.