Cheesey Bacon Bites

By Karins_Cookin

Ingredients

• 1 package (3 - 4 oz) cream cheese, softened
• 1/4 cup real bacon pieces
• 2 tablespoons chopped onion
• 1/8 teaspoon ground black pepper
• 1 package (8 oz) refrigerated crescent rolls

Details

Servings 16
Preparation time 15mins
Cooking time 30mins

Preparation

Step 1

1) Preheat oven to 375. Combine cream cheese, bacon pieces, onion and pepper in mixing bow and mix well.

2) Unroll crescent dough and seperate into two rectangles and pinch seams together to seal. Spread cheese mixture on each rectangle, spread evenly.

3) Roll up like a jelly roll, starting at longest end and seal. Cut each roll into 8, 10, or 16 slices depending on how thick you want them to be. Place slices cut side down on flat baking stone.

4) Bake for 15 minutes or until golden brown. Serve warm