Backwoods Bonfire Bark

By Resk8r

Ingredients

• 1 pound semisweet chocolate, chopped
• 1-1/2 cups honey bear-shaped crackers
• 1-1/2 cups miniature marshmallows
• 3/4 cup dry roasted peanuts

Preparation

Step 1

Place chocolate in a microwave-safe bowl. Microwave on high for 1 minute; stir. Microwave 1 minute longer in 20-second intervals until melted; stir until smooth.
Spread to 1/4-in. thickness on a waxed paper-lined baking sheet. Immediately sprinkle crackers, marshmallows and peanuts over chocolate; press in lightly.
Chill until firm. Break or cut into pieces. Store in an airtight container. Yield: about 1-1/2 pounds.