Pizza Dough

By phowley

Ingredients

• 2 pkg yeast
• 2 tsp salt
• 3 tbsp sugar
• 2 c very warm water
• 6-8 c flour
• Oil

Preparation

Step 1

Put 2 c flour, yeast, salt, and sugar in bowl and mix together.
Add water and mix well with a spoon.
Gradually add flour (4-6 additional cups) until dough formed.
Knead for 5 minutes.
Put in a clean bowl and let rise until doubled in size.
Roll out and place on oiled pizza pan.