Crock Pot Chili (3 Quart Small Crock Pot)
By Heather_D
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Ingredients
- For 4 Servings:
- 2 lbs. ground beef, cooked and crumbled
- 16 oz. can tomato sauce
- Two 15 oz. cans chili beans with the sauce
- 6 Tbsp chili powder
- 1/2 - 3/4 cup water
- 1 lb. ground beef, cooked and crumbled
- 8 oz. can tomato sauce
- 15 oz. can chili beans with the sauce
- 4 1/2 Tbsp chili powder
- 1/2 cup water
Details
Servings 6
Preparation time 15mins
Cooking time 195mins
Preparation
Step 1
Mix all the ingredients together in a small Crock pot. Cook the chili on the LOW setting for 3 - 5 hours. Serve the chili with bread or crackers.
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