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Hot Artichoke-Parmesan Dip

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Rate this recipe 4.5/5 (2 Votes)
Hot Artichoke-Parmesan Dip 1 Picture

Ingredients

  • 1 c Miracle Whip
  • 1 c parmesan grated cheese
  • 1 can (398 ml) artichoke hearts, drained, coarsely chopped
  • 2 green onions, chopped

Details

Preparation time 5mins
 Cooking time 20mins

Preparation

Step 1

Heat over to 350 F

Mix all ingredients well.

Spoon into shallow ovenproof dish.

Bake 15 minutes or until hot and bubbly.

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